Banana Split Oatmeal
Servings: 1 servingCalories: 280 calories
Contains
- dairy
Nutrition per serving
estimate · USDA data
- Calories
- ~280
- Protein
- ~11 g
- Carbs
- ~50 g
- Fat
- ~4 g
More nutrition
Nutrition facts
Per serving, estimated
Calories280
% Daily value*
- Total fat 4 g
- 5%
- Sodium 350 mg
- 15%
- Total carbohydrate 50 g
- 18%
- Dietary fiber 4 g
- 13%
- Protein 11 g
- 22%
*Percent daily values use a 2,000 calorie diet. Amounts are estimated from USDA data.
Cookware
- Microwave
Ingredients
- 1/3 cuprolled oats
- 1/8 tspsalt
- 3/4 cupwater
- 1/2 banana, sliced
- 1/2 cupfrozen yogurt
- to taste fresh mint, optional for garnish
quantities scale with servings
Method
Wash hands with soap and water.
In a microwave safe cereal bowl, mix together the oatmeal and salt. Stir in water.
Microwave on high power for 1 minute. Stir. Microwave on high power for another minute. Stir again.
Microwave an additional 30-60 seconds on high power until the cereal reaches the desired thickness. Stir again.
Top with banana slices and frozen yogurt.