Chicken Mole

• 1 chicken, cut into pieces, skin and fat removed
• 5 cupswater
• 1/4 cupchili powder
• 1 tspdried oregano
• 1 tspcocoa powder
• 1/2 cup + 2 tbspall-purpose flour
• 1 tspblack pepper
• 1 tspgarlic powder
• 1 cupwater
• 1 tbsppeanut butter
• 1/4 cupwater

quantities scale with servings

Method

1. 1

   Wash hands with soap and water.

2. 2

   Place chicken in a large pot with the 1/4 cup of water. Cover and simmer until tender, about 45 minutes.

3. 3

   In a medium bowl, mix chili powder, oregano, cocoa, flour (1/2 cup plus 2 tablespoons), pepper, and garlic powder along with 1 cup of water.

4. 4

   Add mixture from step 2 to chicken in pot; mix well.

5. 5

   Add peanut butter and 5 cups of water to chicken in pot; mix well.

6. 6

   Bring to a boil.

7. 7

   Reduce heat to medium. Cook for 10 to 15 minutes.

8. 8

   Stir and serve immediately.