Master Mix Oregon

• 4 cupsall-purpose flour
• 4 cupswhole wheat flour
• 1 1/3 cupsdry milk powder
• 3/4 tspbaking powder
• 1 tspsalt
• 1 1/2 cupsshortening

quantities scale with servings

Method

1. 1

   Wash hands with soap and water.

2. 2

   In a large bowl combine all-purpose flour, whole wheat flour, dry milk, baking powder, and salt.

3. 3

   Mix thoroughly.

4. 4

   Cut in shortening with pastry blender or two knives until mixture looks like course cornmeal.

5. 5

   Store in covered containers in the refrigerator.