Turkey Meatloaf

• 1 lbground turkey, 85% lean
• 1/2 cuprolled oats, regular, dry
• 1 egg
• 1 tbspyellow onion, dehydrated, or one small onion, minced
• 1/4 cupketchup
• 2 stalkscelery, chopped
• 2 clovesgarlic, minced
• 1/2 green bell pepper, seeded and diced

quantities scale with servings

Method

1. 1

   Wash hands with soap and water.

2. 2

   Preheat oven to 350 °F.

3. 3

   Combine all ingredients and mix well.

4. 4

   Bake in 9x5 loaf pan for 25 minutes or until it reaches an internal temperature of 165 °F. Check the temperature with a meat thermometer.

5. 5

   Cut into five slices and serve.